Upcoming Events

• Jul
  20

  ServSafe® Food Manager Certification

  08:30 AM - 05:00 PM
  Offered in collaboration with the Center for Regional Agriculture and Food Transformation (CRAFT), the next round of ServSafe Food Safety Manager Certification in-person training will be held on July 20th-21st at Chatham University Main Campus in Shadyside.
  
  ServSafe is a food safety training administered by the U.S. National Restaurant Association which prepares food industry leaders to implement essential public health practices and create a culture of food safety. Pennsylvania law requires at least one employee per licensed food facility to hold a nationally recognized food manager certification during all hours of operation.
  
  With the support of a grant we have a limited number of partial scholarships to reduce the cos ... read more